Friday 9/19
Another weekend, another flight out of LAX for another race. This time I would be taking a red eye flight out to NYC, so I timed it to arrive at the LAX Economy Parking structure at about 8 pm. It was quite the crowded shuttle ride out to terminal 4. The shuttle driver was pretty jovial and was dishing out marriage advice to a soon-to-be married couple.
Prior to making an attempt to get some sleep, I finally caught the Ballerina. Having enjoyed all 4 John Wick movies, I was looking forward to seeing this movie. I thought Ana de Armas did well, but the John Wick cameo kind of didn't fit the story. They could've done without him being in the movie. The "final" battle or shootout was kind of hilarious. I had the curry sandwich meal while watching the movie. Having a meal served for a basic economy seat for a flight from LAX to JFK was probably one of the reasons why I would consider flying in and out of either airport.
Saturday 9/20
The plane landed on time at JFK Airport at just before 6:30 am local time. Apparently, the guy sitting in the middle seat next to me was really ready to get off of the plane. He was pretty short in asking me to let him out into the aisle where he pushed his way forward past a few more rows. I guess that's pretty typical for a New Yorker. We deplaned into terminal 8.
I skipped the first available restroom and continued walking through the terminal until I got to the next restroom. I then made my way towards the AirTrain station. I waited for the next available train which was headed towards Howard Beach. I prefer going there over Jamaica station. For some reason, I still had to pay for the AirTrain and subway separately as the turnstiles for the combo was still not working. They continue to have an employee positioned there to make sure that no one tried to use those combo turnstiles. There I waited for the next A train into Manhattan.
I got off at 59 St-Columbus Circle station. I walked over to the Brooklyn Diner on 57th St to get some breakfast. After I was seated and given coffee, I ordered my usual steak & eggs. It was good and never disappoints, but it looked like they're skimping on portions. However, the prices keep going up without fail.
After I was done with my meal and paid my bill, I used their restroom before heading out. As with my normal routine, I walked up to the Target to buy some drinks for the weekend. I skipped on buying any snacks as I still need to lose a few more pounds. I bought a gallon jug of water and a bottle of Gatorade. I paid for my items using one of the self-checkout kiosks. The mobile app had logged me out and I had forgotten my password again, so I had to enter my telephone number instead.
I then walked down to the NYRR RUNCENTER on 57th and 8 Ave to pick up my race packet. They weren't open until 9:30 am. When I arrived, there were already a few people waiting outside. After I was assigned a race bib, I went to the store area in the back to get my race shirt. I then sat and waited on the bleachers while I charged my phone up a bit.
While waiting, I received a hotel reservation confirmation email for the same dates as my current trip. Many thoughts ran through my head. Was one of my accounts hacked? Was someone screwing with me? It wasn't until about 30 minutes later where my timeshare rental for this weekend finally notified me that I had been walked to another nearby property. Normally, it would be due to being overbooked, but the email was quite vague as for the reason why.
I used one of the restrooms for my usual morning BM before heading out. Once again, I tried to access 6½ Ave off of 57th St to head down to the Urban Hawker, but the doors weren't open for access. Then when I reached 52nd St, they had blocked that section off with caution tape. I had to go around to reach my destination. Not sure if they were having some special event. Although all of the stalls were doing prep work, none of them looked to be opened at their usual hours for lunch. Eventually, I walked back up to 56th St to eat lunch at Shinjuku Ramen. The place was pretty empty. After I was seated, I ordered their Shoyu King ramen with pork and a side of edamame.
After I was done with my meal and had paid my bill, I walked over to the Club Quarters Hotel, Grand Central to see if I could check in a bit early. At first, I tried to check in on the mobile app as CQ used to be one of my go-to hotels before I had bought into WorldMark. However, it wanted credit card information even though the room was already prepaid by my timeshare. I aborted the process and figured that I should just check in with a human instead. After showing him an ID, he was able to walk me through the check-in process at a check-in kiosk. I still needed to tap my own credit card for incidentals. I was given room keys for room #902 up on the 9th floor. The room was definitely comparable to what I had booked over at the Club Wyndham Midtown 45 property. In fact, it was arguably better. Since this would've been my 4th time at that property just this year, I would venture to guess that they really did not want a disgruntled timeshare owner at that property. Well, we shall see come November, as I'll be back for the NYC Marathon.
I was able to get settled into my room and catch the interesting Man Utd v. Chelsea match. I saw that Chelsea was down to 10 men with goalkeeper Robert Sanchez making a stupid challenge to pick up a red card. As a Spurs fan, I guess I technically counted as a neutral. However, Sanchez was my GK for FPL. Even so, I couldn't care less if Chelsea was going to lose to an extremely poor Man Utd squad. Being 1 man up, Man Utd was able to score 2 goals. However, to make things interesting as if they really didn't want to win, Casemiro picked up a second yellow as the 1st half was winding down. Not sure why the pundits were calling that a harsh second yellow as Casemiro clearly pulled on the player's kit while bringing him down. That had to be one of the easiest yellow cards to call! I dozed off in the second half as it was a snooze-fest with it now being 10 vs 10. Chelsea was able to get a goal, but Man Utd ended up winning 2-1.
I eventually took a nap and got up to get some dinner. I stuck with my recent go-to spot, GAI Chicken & Rice. I placed my order on their mobile app. I saw that they had a $1.65 off special for the roasted chicken salad for the month of September. I went with that and the Zaab wings with spicy mayo. I arrived a bit too early as the guy wasn't finished bagging up my food.
After finishing dinner, I laid out my flat runner for tomorrow's race and took a shower before calling it a night. Once again, I would be wearing my orange Team OAR shirt. In addition to securing a spot in next year's NYC Marathon via 9+1, this was one of my last remaining long runs before my charity race at the upcoming Chicago Marathon.
Sunday 9/21
I got up early to get ready for the race. Just like prior times when heading over to Central Park for a race, I took a walk from the hotel over to the Starbucks that was closest to the start/finish line. The walk was just under 3 miles and took around 45 minutes. Per the usual, I placed my order on the mobile app for my regular drink, grande blonde vanilla latte, before going inside to wait for my drink.
With coffee in hand, I headed into Central Park. There were a few people here and there, but it was still dark. Once I had reached race central near 102nd St, there were plenty of fellow race participants milling about. After using a portapotty, I checked out the start line before heading back to my corral where I found a nearby vacant bench to sit and wait for the start of the race.
The race started promptly at 7 am. For this race, I attempted to see how it would go if I tried to hold onto a faster pace from the beginning. The first 2 loops went okay. I think if it was a half marathon, I could've held it together better and not have that fade during the tail end of the 2nd loop. Unfortunately, about 15.5 miles in, I hit the wall much sooner than I had expected. I had to walk up cat hill on the third loop. At least I was able to cover Harlem Hill and the 3 bitches for all 3 loops. However, just to make sure I stayed humble, my left hamstring cramped up during the final stretch. I did manage to keep it under 3 hours, finishing in 2:55:14 which was a little over 25 mins faster than when I had last run this back in 2018.
Finish: 2:55:14
Click here for my Garmin data.
One of the things that I like about this "race" was that it was a training run, so there were no participation medals passed out at the finish line. After getting a quick selfie with Coach Ben, we got our post race goodies, before we both started heading over to the east side. From there, he had other NYRR duties to attend to, so we went our separate ways.
For some reason, I thought that it would be a great idea to not take the subway and walk back to my hotel. I was running or walking on fumes with about 20 blocks to go! A security guy stationed at the entrance to the Lotte New York Palace had a question for me. With all of the heavy police and secret service presence, I was caught a bit off-guard. I thought he was going to give me the third degree as to where I was headed. Instead, he saw my bib and wanted to know more about the training race. I told him it was just a 3 loop, 18 mile run in Central Park to train for the upcoming NYC Marathon. He said that he asked because he's an ultrarunner. Then 18 milers and marathons would be kid stuff to him! It was pretty cool chatting with him as he also had a very typical New Yorker accent.
Back at my room, I turned on the TV to get caught on today's EPL matches. In lieu of a proper lunch, I just ate the pretzels and apple. I then discovered that I had recently switched over to the Peacock Select annual plan for $79.99 which didn't have live matches. I had to switch my plan over to Peacock Premium for $109.99. Supposedly, they'll refund me the unused portion on my annual plan which should take about a week for them to process. All that so that I could watch the Arsenal v. Man City match. I tried to cast the stream onto the room TV. After a couple of failed attempts to get it to work, I gave up and just watched it on my cellphone. The Gooners were clearly the more potent team offensively, but they conceded a rather early goal to Haaland. Then it would appear that City was content on just defending that 1 goal lead. I was pretty wiped out, so I actually dozed off and missed the late stoppage-time equalizer by Martinelli. Not that I cared too much, but for some reason, the Gooners continued to lack that killer instinct. Unless something changes, they won't be winning the league again this year.
For dinner, I decided to just stick with GAI Chicken & Rice. I ordered the same exact food as yesterday. However, when I got back to my room, I noticed that he had given me the Thai sticky wings instead of the Zaab wings. They're not bad, but I much prefer the Zaab wings.
Monday 9/22
I got ready and checked out of my room at about 8:30 am. While planning out this trip, I could've opted to take a super early red eye flight out of JFK Airport. Instead I went with a noon flight out of LaGuardia LGA Airport with a layover in Indianapolis. That way I wouldn't need to be taking the subway at dark o'clock. However, I still had to deal with the morning rush of New Yorkers getting into work. First I headed south on Lexington down to 42nd St to catch a 7 train at the Grand Central-42 St station. Once I got through the turnstile, I headed down to the lower level. Boy, the platforms were packed! Honestly, I wasn't used to there being so many people. Thankfully, most of the people were headed in the opposite direction towards Hudson Yards and not towards Flushing. I got off at the 74 St-Broadway station to go catch the Q70 bus over to the airport.
I got off at terminal B. I then headed up the escalator to the check-in level to head for TSA security screening. Once I got through there, I went over to Starbucks to get my morning coffee. On the mobile app, I ordered my usual grande blonde vanilla latte. With coffee in hand, I started heading over to my gate. Once I plopped myself down at an open seat, I noticed that I had scrapped up my left knee. It don't recall, but it must have occurred while I was going through the turnstile.
It was raining when the plane landed at Indianapolis IND Airport. Thankfully, the weather wasn't an issue. I did a walkthrough of the terminal to check out my food options. Eventually, I decided to just get food at Starbucks. On the mobile app, I ordered one of my favorite breakfast items, their bacon, sausage, and egg wrap. I thought it would be quicker and cheaper to get their Pike Place medium roast coffee. However, there was a lot of orders and everything was slow to come out. Eventually, the guy making most of the drinks asked if anyone was waiting on drip coffee. For some reason, he didn't have my order sticker, but he still poured the coffee for me. I then found a vacant table to eat my food.
On the second leg from IND to LAX, I watched A Working Man. It was your typical Jason Statham kick ass movie. It was another rescue movie where he kills a lot of bad guys with relative ease. The fight scenes were well choreographed and entertaining to watch, but quite predictable. Unfortunately, there was very little substance so this wasn't a movie with a whole lot of rewatch-value. It certainly helped with passing the time on the flight home.
Welcome to my blog about traveling around the world while running marathons and eating delicious food... mostly steaks and burgers!
Tuesday, October 28, 2025
Wednesday, October 8, 2025
REVEL Big Cottonwood Marathon 2025
Friday 9/12
I'm not quite sure why I keep booking these early morning flights out of LAX, but I got up very early and timed my drive to arrive at the LAX Economy Parking structure at about 4 am. Once I found a suitable EV parking spot, I grabbed my bags and headed over to wait for a shuttle ride to terminal 1.
In all of the years that I've flown with Southwest Airlines, I don't think that I've ever flown out of gate 9. There was a walkway up to its own special waiting area. Thankfully, this area also had its own restrooms. One drawback was that it was away from all of the stores and restaurants.
It was a short flight over to Salt Lake City Airport. With the 1 hour time change, the plane landed a few minutes after 9 am local time. After I had gotten off of the plane and used the restroom, I headed outside to the designated curbside for my friend to come pick me up. When he found out that I was also running this race, he insisted that I just share rental cars with him to save money. While waiting, I noticed that a lot of little birds came up close to me looking for food crumbs. They were definitely not fearful of humans.
From there, we drove over to the Salt Palace Convention Center to pick up our race packets. Per the emailed instructions, we were told to park at the City Creek Center as parking was free for the first 2 hours. My friend was a bit directionally challenged, so I had to be his navigator. Per the usual, the whole packet pick-up process was well streamlined.
After we picked up our race packet and I had entered all of the special vendor codes into the mobile app, we headed back to the car. We drove south on the freeway with both of us staying at hotels that were relatively close to each other. Since neither of us were hungry yet, we stopped in at the Walmart in South Jordan to buy some snacks and drinks for the weekend. I bought my usual grape Powerade, a gallon of water, and a bag of Siete grain free tortilla chips.
For brunch, we went to Sunday's Best in Sandy. Nearby parking was kind of scarce, but we circled the block and ended up parking near Subway. Just from looking at their menu, I must say that my friend and I were not their target demographic. However, they did have a pretty nice steak & eggs plate. I got that with an Americano. While they weren't giving out refills on the Americano, the waitress was nice enough to refill it with regular drip coffee.
After we paid our bill, my friend dropped me off at my hotel, the Ramada over in Draper. I was a little over an hour ahead of the check-in time, but thankfully, they had a room ready for me. I was assigned to room #121. It wasn't a very fancy Ramada, but it was definitely adequate for a short 2 night stay.
I went through my race packet, laid out my flat runner, relaxed a bit, and eventually took a nap. I got up at about 5 pm to go get dinner. I walked over to the nearby In-n-Out. I ordered my usual, 2 Double Doubles with raw onions and a Neapolitan shake. Unfortunately, for some reason, the girl that took my order put in grilled onions. I never want my onions grilled! Oh well, it wasn't enough for me to cause a stink, so I ate it as is.
Saturday 9/13
I woke up super early to get ready for the race. Although we had agreed on 3:30 am for my friend to come pick me up, he showed up about 10 minutes early. Good thing I was pretty much ready. Honestly, I'm not used to people being this punctual. It was a breath of fresh air. We drove over to Murray High School where the marathon buses were scheduled to be loaded from 4 - 5 am. We arrived at about 3:45 am and we weren't the first ones there. My friend and I boarded one of the nicer motorcoaches after using one of the nearby portapotties. The buses didn't leave until the bus was full. The drive up to the starting area at Guardsmans Pass Overlook took over an hour.
Once we were let off of the bus, I used a portapotty before finding a spot in the back near the gear check truck to hunker down and wait. When it neared 6:30 am, we started shedding our layers and got ready to check our gear bags. Then we started moving towards the starting line. Recently, I had been feeling something in my right plantar fascia, so I wasn't going to push my way closer to the front. I hung back a bit to use a portapotty one last time. The race started at 6:45 am. I didn't cross the start line until 6:49 am.
I started the race running at a very comfortable pace. My plan was to get through the first half feeling as comfortable as possible and not let the heart rate venture into the high 140s. Then from there, try and stretch that out to mile 20. At about mile 3, I came up to a decent climb at the Brighton Loop. I didn't bother running up that climb, so I pulled over for a walk break. Once I got through that section, it was back to being all downhill. I covered the first half in about 2:03.
The next 5 miles or so were some of my faster miles as the elevation drop increased to about 200 - 300 feet per mile. At about mile 18, the course veered off into a parking lot before I got onto the Big Cottonwood Creek Trail. The course started to flattened out a bit as I hopped onto the Old Mill Bike Path at about mile 19. I was definitely slowing down, but I was still feeling okay. At about mile 20, the bike path became Holladay Blvd. I was definitely starting to struggle as any incline forced me to take a walk break. I was hoping to power through the last 10k, but instead it was a total grind! I was doing everything I could to make sure that my legs didn't cramped up! Pretty much all of the gravity-assisted downhill sections were behind me, so my miles continued to slow down. When I finally reached that tiny out and back onto Van Winkle to reach mile 25, I finally decided to run out the last mile or so. I totally forgot about the short little climb up 5600 S right before the final left turn into Cottonwood High School for the finish line. Thankfully, I had enough in my legs to cover that climb!
Finish: 4:22:25
Click here for my Garmin data.
I was definitely happy to have crossed another marathon finish line! The right plantar fascia didn't bother me. I just felt a bit out of shape. This was my 274th marathon and they do not get any easier even if it was a super downhill course! I received my finisher medal and got a finisher photo before continuing down the finisher chute. I got a wet towel, a bottle of water, Propel fitness water, PBfit protein bar, mini fruit bar, a banana, and a couple of chocolate milk.
Once I had gotten out of the finisher chute, I met up with my faster friends and those that had run the half marathon. We got a quick selfie and chatted about our races before going our separate ways. I drank my chocolate milk before going over to get a printout of my results and to pick up one of those Creamies.
I picked up my gear bag and was planning to hang out, relax near the final stretch while cheering on my fellow marathoners. Unfortunately, I received a text from my friend that I had carpooled with that he had dropped out of the race and was getting a ride to the finish line. I used a portapotty before heading over to the buses for a ride back to Murray High School to retrieve the rental car. Along the way, I bumped into my friend. I helped him get his gear bag and asked if he wanted to visit the medical tent. He declined and told me that he was going to find a shady spot to lay down and wait for me. During that bus ride, I chatted with a youngster that was attempting to run a sub 3 hour marathon for his first marathon. He didn't have a good second half, so he had missed his goal. Must be nice to be young. He was a bit stunned to hear how many that I've run. I definitely went down the route of quantity over quality. For some reason, the bus driver drove over to the half marathon parking spot. Everyone on the bus needed to go to the marathon parking spot. When I finally got to the car, I drove it back to the finish line. I had to park in the lot south of the finish line as the closer lot was blocked off for the buses. I found my friend taking a nap underneath a tree. I was actually quite relieved when he awoke after I nudged him. We then walked back to the car and drove over to my hotel. Per the usual, it took me a long while before I jumped into the shower to get cleaned up.
For dinner, my friend insisted that he would swing by to pick me up. I was just going to walk over to In-n-Out again. We first drove over to OAK Wood Fire Kitchen as my friend didn't want fast food or something simple like In-n-Out. Unfortunately, this place was pretty busy. After waiting for about 30 minutes, we took our name off of the wait list and headed out for some place else. My friend agreed to eating at Black Bear Diner. For some odd reason, he was opposed to Cracker Barrel, but was okay with Black Bear Diner. They pretty much served the same type of food except here they had bears. Finally, this was my first time checking out a Black Bear Diner. I had seen a few back closer to home. Their menu was in the form of a newspaper. I ordered their New York Steak & Eggs with grits and sourdough toast. The menu said that it was a USDA Choice Meats by Linz steak. Can't say that I've heard of that particular brand, but it was good. I got coffee to go with my meal. As a Cracker Barrel fan, I must say that this place was better.
Sunday 9/14
Even though my flight home wasn't until 11:15 am, I got ready and waited for my friend to pick me up at 5:30 am. That was enough time for us to return the rental car and for him to catch his early flight home. Although I didn't mind waiting about 5 hours for my flight, next time I think I will just rent my own car so I would have more control of my time. I finished my water before going through TSA security screening. I dozed off a couple of times while waiting at the gate for my flight. When I finally boarded the plane, I was able to catch up on the news while using the free inflight live TV stream.
I'm not quite sure why I keep booking these early morning flights out of LAX, but I got up very early and timed my drive to arrive at the LAX Economy Parking structure at about 4 am. Once I found a suitable EV parking spot, I grabbed my bags and headed over to wait for a shuttle ride to terminal 1.
In all of the years that I've flown with Southwest Airlines, I don't think that I've ever flown out of gate 9. There was a walkway up to its own special waiting area. Thankfully, this area also had its own restrooms. One drawback was that it was away from all of the stores and restaurants.
It was a short flight over to Salt Lake City Airport. With the 1 hour time change, the plane landed a few minutes after 9 am local time. After I had gotten off of the plane and used the restroom, I headed outside to the designated curbside for my friend to come pick me up. When he found out that I was also running this race, he insisted that I just share rental cars with him to save money. While waiting, I noticed that a lot of little birds came up close to me looking for food crumbs. They were definitely not fearful of humans.
From there, we drove over to the Salt Palace Convention Center to pick up our race packets. Per the emailed instructions, we were told to park at the City Creek Center as parking was free for the first 2 hours. My friend was a bit directionally challenged, so I had to be his navigator. Per the usual, the whole packet pick-up process was well streamlined.
After we picked up our race packet and I had entered all of the special vendor codes into the mobile app, we headed back to the car. We drove south on the freeway with both of us staying at hotels that were relatively close to each other. Since neither of us were hungry yet, we stopped in at the Walmart in South Jordan to buy some snacks and drinks for the weekend. I bought my usual grape Powerade, a gallon of water, and a bag of Siete grain free tortilla chips.
For brunch, we went to Sunday's Best in Sandy. Nearby parking was kind of scarce, but we circled the block and ended up parking near Subway. Just from looking at their menu, I must say that my friend and I were not their target demographic. However, they did have a pretty nice steak & eggs plate. I got that with an Americano. While they weren't giving out refills on the Americano, the waitress was nice enough to refill it with regular drip coffee.
After we paid our bill, my friend dropped me off at my hotel, the Ramada over in Draper. I was a little over an hour ahead of the check-in time, but thankfully, they had a room ready for me. I was assigned to room #121. It wasn't a very fancy Ramada, but it was definitely adequate for a short 2 night stay.
I went through my race packet, laid out my flat runner, relaxed a bit, and eventually took a nap. I got up at about 5 pm to go get dinner. I walked over to the nearby In-n-Out. I ordered my usual, 2 Double Doubles with raw onions and a Neapolitan shake. Unfortunately, for some reason, the girl that took my order put in grilled onions. I never want my onions grilled! Oh well, it wasn't enough for me to cause a stink, so I ate it as is.
Saturday 9/13
I woke up super early to get ready for the race. Although we had agreed on 3:30 am for my friend to come pick me up, he showed up about 10 minutes early. Good thing I was pretty much ready. Honestly, I'm not used to people being this punctual. It was a breath of fresh air. We drove over to Murray High School where the marathon buses were scheduled to be loaded from 4 - 5 am. We arrived at about 3:45 am and we weren't the first ones there. My friend and I boarded one of the nicer motorcoaches after using one of the nearby portapotties. The buses didn't leave until the bus was full. The drive up to the starting area at Guardsmans Pass Overlook took over an hour.
Once we were let off of the bus, I used a portapotty before finding a spot in the back near the gear check truck to hunker down and wait. When it neared 6:30 am, we started shedding our layers and got ready to check our gear bags. Then we started moving towards the starting line. Recently, I had been feeling something in my right plantar fascia, so I wasn't going to push my way closer to the front. I hung back a bit to use a portapotty one last time. The race started at 6:45 am. I didn't cross the start line until 6:49 am.
I started the race running at a very comfortable pace. My plan was to get through the first half feeling as comfortable as possible and not let the heart rate venture into the high 140s. Then from there, try and stretch that out to mile 20. At about mile 3, I came up to a decent climb at the Brighton Loop. I didn't bother running up that climb, so I pulled over for a walk break. Once I got through that section, it was back to being all downhill. I covered the first half in about 2:03.
The next 5 miles or so were some of my faster miles as the elevation drop increased to about 200 - 300 feet per mile. At about mile 18, the course veered off into a parking lot before I got onto the Big Cottonwood Creek Trail. The course started to flattened out a bit as I hopped onto the Old Mill Bike Path at about mile 19. I was definitely slowing down, but I was still feeling okay. At about mile 20, the bike path became Holladay Blvd. I was definitely starting to struggle as any incline forced me to take a walk break. I was hoping to power through the last 10k, but instead it was a total grind! I was doing everything I could to make sure that my legs didn't cramped up! Pretty much all of the gravity-assisted downhill sections were behind me, so my miles continued to slow down. When I finally reached that tiny out and back onto Van Winkle to reach mile 25, I finally decided to run out the last mile or so. I totally forgot about the short little climb up 5600 S right before the final left turn into Cottonwood High School for the finish line. Thankfully, I had enough in my legs to cover that climb!
Finish: 4:22:25
Click here for my Garmin data.
I was definitely happy to have crossed another marathon finish line! The right plantar fascia didn't bother me. I just felt a bit out of shape. This was my 274th marathon and they do not get any easier even if it was a super downhill course! I received my finisher medal and got a finisher photo before continuing down the finisher chute. I got a wet towel, a bottle of water, Propel fitness water, PBfit protein bar, mini fruit bar, a banana, and a couple of chocolate milk.
Once I had gotten out of the finisher chute, I met up with my faster friends and those that had run the half marathon. We got a quick selfie and chatted about our races before going our separate ways. I drank my chocolate milk before going over to get a printout of my results and to pick up one of those Creamies.
I picked up my gear bag and was planning to hang out, relax near the final stretch while cheering on my fellow marathoners. Unfortunately, I received a text from my friend that I had carpooled with that he had dropped out of the race and was getting a ride to the finish line. I used a portapotty before heading over to the buses for a ride back to Murray High School to retrieve the rental car. Along the way, I bumped into my friend. I helped him get his gear bag and asked if he wanted to visit the medical tent. He declined and told me that he was going to find a shady spot to lay down and wait for me. During that bus ride, I chatted with a youngster that was attempting to run a sub 3 hour marathon for his first marathon. He didn't have a good second half, so he had missed his goal. Must be nice to be young. He was a bit stunned to hear how many that I've run. I definitely went down the route of quantity over quality. For some reason, the bus driver drove over to the half marathon parking spot. Everyone on the bus needed to go to the marathon parking spot. When I finally got to the car, I drove it back to the finish line. I had to park in the lot south of the finish line as the closer lot was blocked off for the buses. I found my friend taking a nap underneath a tree. I was actually quite relieved when he awoke after I nudged him. We then walked back to the car and drove over to my hotel. Per the usual, it took me a long while before I jumped into the shower to get cleaned up.
For dinner, my friend insisted that he would swing by to pick me up. I was just going to walk over to In-n-Out again. We first drove over to OAK Wood Fire Kitchen as my friend didn't want fast food or something simple like In-n-Out. Unfortunately, this place was pretty busy. After waiting for about 30 minutes, we took our name off of the wait list and headed out for some place else. My friend agreed to eating at Black Bear Diner. For some odd reason, he was opposed to Cracker Barrel, but was okay with Black Bear Diner. They pretty much served the same type of food except here they had bears. Finally, this was my first time checking out a Black Bear Diner. I had seen a few back closer to home. Their menu was in the form of a newspaper. I ordered their New York Steak & Eggs with grits and sourdough toast. The menu said that it was a USDA Choice Meats by Linz steak. Can't say that I've heard of that particular brand, but it was good. I got coffee to go with my meal. As a Cracker Barrel fan, I must say that this place was better.
Sunday 9/14
Even though my flight home wasn't until 11:15 am, I got ready and waited for my friend to pick me up at 5:30 am. That was enough time for us to return the rental car and for him to catch his early flight home. Although I didn't mind waiting about 5 hours for my flight, next time I think I will just rent my own car so I would have more control of my time. I finished my water before going through TSA security screening. I dozed off a couple of times while waiting at the gate for my flight. When I finally boarded the plane, I was able to catch up on the news while using the free inflight live TV stream.
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